Mexican Street Food

From 15.00 pp (minimum 12 ppl)

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Mexican Street-Food Feast

Authentic flavours, beautifully served

Perfect for your garden party or cosy indoor gathering, this menu brings the bold, colourful taste of Mexico to your table — presented in style and plated for a truly memorable dining experience.

All dishes are made with fresh, farm-to-table ingredients from our favourite ecological farms here in Tenerife.

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Starters & Cold Plates

• Guacamole & Salsa Trio – Served with warm tortilla chips (classic red salsa, mango salsa, pico de gallo)

• Esquites – Mexican street corn salad with lime, chili, cotija cheese, and coriander (vegan option available)

• Ceviche de Camarón – Fresh prawns marinated in lime with tomato, cucumber, and jalapeño (optional vegan ceviche with mango)

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Hot Plates

• Tacos al Pastor – Marinated pork with pineapple & coriander (vegan option with jackfruit)

• Chicken Tinga Tostadas – Shredded chicken in smoky chipotle tomato sauce on crispy tortillas (vegan option with mushrooms)

• Quesadillas de Queso – Melted cheese with poblano peppers (vegan cheese available)

• Chiles Rellenos – Roasted peppers stuffed with spiced rice & beans, topped with tomato salsa

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Dessert

• Churros con Chocolate – Cinnamon-sugar churros with rich chocolate dipping sauce

• Flan de Caramelo – Creamy caramel custard (vegan coconut flan available)

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Vegetarian, vegan, and gluten-free alternatives available.
We cater to all dietary needs and intolerances.
All guests enjoy the same chosen menu.

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